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Unitherm Food System’s spiral to success for bacon processors

Already patented in the European markets, Unitherm’s Spiral Oven Process for sliced bacon, transfers home quality texture and taste to your production line. For years, processors have struggled to achieve targeted more...

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Unitherm Food System’s spiral to success for bacon processors

Already patented in the European markets, Unitherm’s Spiral Oven Process for sliced bacon, transfers home quality texture and taste to your production line. For years, processors have struggled to achieve targeted more...

Vision guided robotic case packing of flexible bags

JLS Automation has expanded the capabilities of its Osprey robotic case packer to now include casing of flexible packages. Package styles that can be handled include pillow bags, stand-up (quad type or doyen) resealable more...

New PowerMax4500 slicer brings major yield boost

Provisur Technologies, Inc., will stage the global introduction of its Formax PowerMax4500 slicer at the IFFA trade fair in Frankfurt, Germany, May 7-12 (Hall 8, Stand J68/K68). This advanced slicing technology is the next more...

More lean slices of bacon from every belly

Beacon introduced the CT (Cutaneous Trunci) Bacon Hanger in 2005 to help its bacon processing customers solve the problem of waste near the top of their bellies. Since then the company has sold more than 400,000 CT combs more...

A clean label is attainable

As consumer demand grows for a greater transparency in food recipes, an increased pressure has been put on processors to deliver a cleaner label. To keep pace with the market, processors are now faced with a whole new set more...

Phosphate alternative benefits without binder labeling

If you’re seeking an all-natural, clean label alternative to phosphates that improves the yield, flavor and tenderness of your natural hams without binder labeling, look no further. TenderIn L, labeled simply as lemon more...

Customer value from Tipper Tie Solutions on display at IFFA 2016

Tipper Tie brings into focus the benefits of its extensive portfolio of state-of-the-art clipping and packaging technologies at the IFFA trade fair  May 7-12 in Frankfurt, Germany (Hall 11.1, Stand C31/C41). Under the more...

A new generation of saws

Hollymatic is marketing the Hi-Yield 16-5000 saw for fresh and frozen meat, poultry, fish and vegetable products. The 16-5000 represents a new generation of meat saws. It is a competitively priced, high-speed, high-yield more...

Integrated custom air handler

Munters Integrated Custom Air Handler (ICA) dehumidification system has simplified the complex task of integrating a desiccant dehumidifier with other air conditioning components. ICA is customizable to multiple configurations more...

Poultry portion sizers

AccuSizer portion classifiers from Gainco are expressly designed for in-motion sizing and distribution of a wide variety of poultry items, including fresh or quick-frozen products. Gainco's new 9-inch classifier model is more...

New jet stream scalder

Processing times are especially critical in the slaughtering department. For optimum feather removal, the right balance between temperature and scalding time should be applied. The longer it takes to loosen the feathers more...

Cut-up system

Foodmate, a food and meat equipment manufacturing and service company, recently unveiled its new Logic Cut-Up System. The new system can be equipped with all Foodmate cut-up line modules and can adapt to existing cut-up more...

Process integration system

Sealed Air's Cryovac brand introduces Cryovac® PakFormance integration solutions, a unique combination of hardware, software, equipment and services designed exclusively for the food packaging industry. With this system more...

Heat exchanger

Munters Thermo-Z heat exchanger is designed to recover heat from energy consuming processes up to 1400F. Energy can be recovered and used for process makeup air, plant or office heating, or preheated combustion air. The more...

Hygienic tunnel freezer for IQF poultry

The Linde Group has introduced the Cryowave hygienic tunnel freezer, which promises a hygienic tunnel platform with a patented, controllable vibrating system that optimizes output. The Cryowave freezer uses liquid nitrogen more...

Gizzard inspection system

Cantrell has introduced a gizzard inspection system that reduces labor, and can run 280-300 gizzards per minute. The GIS 1002 requires only two employees, instead of the usual four, to inspect the gizzards and it reduces more...

Rotisserie ties

TNI Packaging promotes its unique and easy-to-use pre-tied covered elastic food loop used for tying rotisserie birds, turkey, bacon wrapped filets and other food items. The company also supplies the loops to processors, more...

High-effiency air heater

The VariMax IFRG from Munters is an ultra-high-efficiency, industrial, indirect-fired gas heater used to heat process air streams without contaminating the air with the products of combustion. The IFRG is particularly useful more...