Supplier News

Eriez promotes Andrew Goldner to director-export sales

Eriez Vice President of Sales and Marketing Charlie Ingram announces the promotion of Andrew Goldner to director-export sales. Goldner rejoined Eriez in 2012 as export market development...

New generation of saws built for safety, ease of operation

Hollymatic, a manufacturer of portioning machines and food processing equipment since 1937, is marketing the Hi-Yield 16-5000 Saw for fresh and frozen meat, poultry, fish and vegetable...

New product inspection guides from Mettler Toledo

Four new product inspection guides from Mettler Toledo Product Inspection offer practical information designed to help manufacturers establish comprehensive checkweighing, metal detection...

Are you prepared to be more efficient with your plant maintenance in 2017?

CSB-System has added many new consultants to the ever growing team this year to help you optimize your business processes and make you more efficient in 2017. Cyndi Willems-Gibson...

Praxair enhances food freezing lab for customer product testing

Praxair, Inc. is expanding the services offered in its Food Technologies Laboratory with the addition of a production-sized ColdFront Cryo-Saver Tunnel Freezer. The newly designed...

Exclusive Q&A with LASKA managing director

In December 2015, Maximilian Laska took over the sales management of Austria-based machine manufacturers LASKA. The company has been run by the family for 136 years, and now the fifth...

Meyn ECP machines to run at speeds up to 13,500 bph

Following extensive and successful testing of high line speeds on installed systems, Meyn is able to announce that its ECP machines are able to run at speeds up to 13,500 bph. “This...

Certified security in the development process for Siemens automation products

As the first company to receive TÜV SÜD certification based on IEC 62443-4- 1 for the interdisciplinary process of developing Siemens automation and drive products, including...

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