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February 1996
Wanted: More Technological Innovation (pg 6)
Assorted News Briefs - February 1996 (pg 8)
Plants Need to Step Up Sanitation Efforts (pg 12)
Industry Needs to Sound Off On FSIS Proposals To Alter Regulatory Environment (pg 21)
Specialty Sausage Makers Strive for Distinction in Processing Quality Products (pg 24)
Richard Knowlton Passed the Leadership Baton but Remains with Hormel (pg 34)
A Total Systems Approach To Food Safety (pg 42)
Bacon Sales, Which Floundered a Few Years Ago, Are Heating up in the Meat Case (pg 48)
Association Heads Speak Out (pg 52)
Not In This House (pg 54)
Crystal Ball Reveals Intriguing Packaging Developments (pg 58)
In Australia, Meat Producers Look to the Future (pg 60)
Aussie Meat Industry Views the World As Its Oyster (pg 62)
Meat Marketing & Science Extravaganza (pg 68)
Meat Industry Makes Great Strides to Curtail Worker-Safety Problems (pg 78)
Prepping for Slaughter (pg 82)
Avoiding Internal Temperature Variations Crucial to Quality of Processed Meat (pg 84)
New Meat Products - February 1996 (pg 96)
