At Bavaria Corporation we strive to provide innovative, clean label, functional products to the food industry. The latest addition to our portfolio is LASTIC. LASTIC is a composite
Bavaria’s new Bapro NDBS is a beef stock powder derived from bovine collagen using an exclusive, patented process. Bapro NDBS is optimized in powder form for applications
To make meat alternatives comparable to their animal-meat counterparts, product developers use a thermogelling and emulsifying ingredient such as methylcellulose. This ingredient is
Prosenate XCL by Cargill Texturizing Solutions has a long shelf life and can be stored easily at ambient temperatures. It hydrates quickly and is convenient to use in production formulas