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March 1996
Teamwork Through Technology (pg 4)
Assorted News Briefs - March 1996 (pg 6)
The Vote to Merge NCA and the Meat Board Does Little to Stem Opposition (pg 10)
British Suffer a Fear of Beef (pg 14)
Politics Engulf Commission to Study Concentration, Marketing Issues in Livestock (pg 16)
USDA Whips Up Yet Another Nutritious Five-Year Plan for the American Diet (pg 20)
HACCP: School is in Session (pg 22)
HACCP: Stable to Table (pg 28)
The Chili Factor (pg 32)
Cincinnatians Have Adored Skyline Chili for more than 45 Years (pg 36)
Keeping Tough Steaks Off Consumers' Plates (pg 40)
Ham Processors Need Consistency For Precise Brine Injection (pg 46)
Computerized Commodity Marketplace Brings Industry Into the Information Age (pg 48)
Number of Factors Must be Observed to Control Unwanted Molds in Drying Chambers (pg 50)
Proper Shackling Techniques: the Best That Safety And Ergonomics Have To Offer (pg 52)
New Meat Products - March 1996 (pg 64)
