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December 2012
EDITORIAL Four more (pg 2)
TRENDLINES He's baaack! (pg 10)
TASTE TEST Too little of a good thing (pg 21)
THE ISSUES A fine line (pg 24)
THE ISSUES Label me tenderized (pg 33)
COMPANY PROFILE Good to be King Kold (pg 42)
THOUGHT LEADER Leading Edge (pg 52)
TECH CONNECTION Nozzle knowledge (pg 67)
FOODFOCUS KOSHER/HALAL Totally kosher (pg 96)
ON THE PLATE Chicken tonight? (pg 101)
IN THE KITCHEN Nordic Treat (pg 112)
