• For Difficult-to-Cut Products

    Affinity Integra® Dicer

    High Performance Dicer

    See Video Below

Clean-cutting Action at High Yields

  • A smaller version of the original Affinity® Dicer, the Integra excels at processing challenging, difficult-to-cut applications such as cheese or soft meats, meats with high-fat content, cold temperature products, sticky bakery ingredients, or brined products like pickles. Accepts in-feed products up to approximately 4.75" (120 mm).
  • The clean cutting action achieves high yields of precise, targeted cut sizes well within customer parameters. Feed spindle and feed drum maintain positive feeding of sticky or moisture-rich products to promote controlled, precision cutting.
  • Food zone completely separate from the mechanical zone to ensure sanitation. Corrosion-resistant, nonporous, nonabsorbent stainless steel construction.
  • Integrates to replace existing Model RA series machines already in the field, and incorporates design elements from the longstanding Model RA series, the Affinity, and the Sprint®.
  • Compared to our standard Model RA-HD machine, this new dicer accepts a larger infeed product size combined with a larger impeller case that equates to potentially a 20 percent increase in yield; when compared to our standard RA-A, it equates to potentially a 50 percent yield increase. In addition, the Integra also offers greater overall design efficiencies. 
  • Hinged panels provide full access to facilitate and expedite cleaning and maintenance procedures. Sloped surfaces aid in efficient sanitation. Round tube frame limits microbial surface area and promotes self-draining.
  • Optional outboard bearing supports the cantilevered cutting spindles to triumph over tough, heavy-duty applications such as dicing frozen-tempered bacon. Other heavy-duty parts also available.
  • Designed for continuous operation for uninterrupted production. Soft-start reduces shock load and extends drive train life. Electrical enclosure rated NEMA 4X IP66 for a high level of protection from water.
  • View the 4-page Affinity Integra Dicer Brochure

Applications

A smaller version of the original Affinity Dicer — meet the ßßAffinity Integra® Dicer. Like the Affinity, the Integra excels at processing challenging, difficult-to-cut applications such as cheese or soft meats, meats with high-fat content, cold temperature products, sticky bakery ingredients, or products like brined pickles. In addition to prevailing over challenging throughputs, the clean-cutting action achieves high yields of precise, targeted cut sizes well within customer parameters.

This dicer incorporates design elements from the longstanding Model RA series and original Affinity Dicer with the ability to replace existing in-line Model RA series machines. Consider the Affinity Integra to enhance your production capabilities. Compared to our standard Model RA series machines, the Integra dicer accepts a larger infeed product size combined with a larger impeller case that equates to potentially a 20 to 50 percent increase in capacity. In addition, the Integra also offers greater overall design efficiencies.


View the 4-page Affinity Integra Dicer Brochure

  • Bacon

    1/4 x 1/4" (6.4 x 6.4 mm) Crumble

  • Pork Belly

    1/4" (6.4 mm) Dice

  • Blue Cheese

    3/8" (9.5 mm) Crumble

  • Chocolate Candy Bar

    1/4" (6.4 mm) Granulation

  • Cheddar

    1/4" (6.4 mm) Dice

  • Corn Tortilla Chips

    1/4" (6.4 mm) Granulation

  • Dried Strawberry

    3/16" (4.8 mm) Strip Cut

  • Garlic

    1/8" (3.2 mm) Dice

  • Graham Crackers

    1/8" (3.2 mm) Granulation

  • Green Pepper

    3/8" (9.5 mm) Dice

  • Relish

    5/32" (4 mm) Dice

  • Salami

    1/4 x 1/4 x 3/4" (6.4 x 6.4 x 19 mm) Strip

  • Cream-filled Cookie

    3/8" (9.5 mm) Granulation

  • Strawberries

    1/8" (3.2 mm) Dice

  • Tomato

    1/4" (6.4 mm) Dice

  • Mozzarella

    5/32 x 5/32 x 3/4" (4 x 4 x 19.1 mm) Strip

Machine Specs

Affinity Integra® Dicer

Length:
55.98" (1422 mm)
Width:
54.05" (1373 mm)
Height:
70.97" (1803 mm)
Net Weight:
1500 lb (680 kg) *
Motor:
10 HP (7.5 kW) **

* Net weight will vary depending on parts shipped with machine.

** Available in stainless steel or cast iron (with motor cover)

Operating Principle

Affinity Integra® Dicer

  1. Slice Adjustment Knob
  2. Impeller Paddles
  3. Slicing Knife
  4. Feed Spindle
  5. Feed Drum
  6. Circular Knives
  7. Crosscut Knives
  8. Stripper Plate

Types of Cuts

SLICES

Flat Slices

Up to 1/2" (12.7 mm)

DICES/GRANULATIONS/CRUMBLES

A slicing knife, circular knife spindle, and crosscut knife spindle are used for dicing. Changing the dice size is done by adjusting the slice thickness and cutting spindles as needed.

Circular Knife Cuts

1/8 – 2-1/2" (3.2 – 63.5 mm)

Crosscut Knife Cuts

1/8 – 1-1/2" (3.2 – 38.1 mm)

STRIP CUTS

Strips can be made by removing either the crosscut knife spindle or the circular knife spindle. Combinations of circular knives or crosscut knives can be used to shorten the length of the strips.

  • Bacon

    1/4 x 1/4" (6.4 x 6.4 mm) Crumble

  • Pork Belly

    1/4" (6.4 mm) Dice

  • Blue Cheese

    3/8" (9.5 mm) Crumble

  • Chocolate Candy Bar

    1/4" (6.4 mm) Granulation

  • Cheddar

    1/4" (6.4 mm) Dice

  • Corn Tortilla Chips

    1/4" (6.4 mm) Granulation

  • Dried Strawberry

    3/16" (4.8 mm) Strip Cut

  • Garlic

    1/8" (3.2 mm) Dice

  • Graham Crackers

    1/8" (3.2 mm) Granulation

  • Green Pepper

    3/8" (9.5 mm) Dice

  • Relish

    5/32" (4 mm) Dice

  • Salami

    1/4 x 1/4 x 3/4" (6.4 x 6.4 x 19 mm) Strip

  • Cream-filled Cookie

    3/8" (9.5 mm) Granulation

  • Strawberries

    1/8" (3.2 mm) Dice

  • Tomato

    1/4" (6.4 mm) Dice

  • Mozzarella

    5/32 x 5/32 x 3/4" (4 x 4 x 19.1 mm) Strip